These home winemaker sized packs of yeast in manufacturer's packaging ensure the yeast is fresh and viable. It is not recommended to repack larger packs of yeast as the yeast starts to deteriorate as soon as it is removed from the manufacturer's packaging.
Include the quantity of each strain of winemaking yeast you would like in the comments box at the "shipping cart". If you don't specifiy EC1118 will be sent by default. Choose from:
Lalvin EC-1118 Yeast 5g Sachets - Champagne and General Purpose Winemaking Yeast. Suitable for all kinds of wine, stuck ferments, secondary fermentations, spirits, mead, cider and ginger beer. Clean, neutral ferment.
Lalvin K1-V1116 (ICV-K1) 5g in a foil pack - The natural fresh fruit aromas are retained longer than with other standard yeast strains. Fruit wines and wines made from concentrates poor in nutrient balance benefit from the capacity of Lalvin K1-V1116 (ICV-K1) to adapt to difficult fermentation conditions. Restarts stuck fermentations
Lalvin RC212 depending on availability
Not eligible for further discounts.
If you would like to stock these for retail email us on firstname.lastname@example.org to find out about our guarantee and email support for your customers. If you would like larger quantities we can supply but may need some lead time and may also may be able to offer further discounts depending on quantities.