Christmas deliveries and hours:  Last day to order to get your deliveries by Christmas for urban areas: North Island-Thurs 21st, South Island-Wed 20th.  Rural can take severa days longer.  Note these dates are aligned with delivery targets and are not guarantees.

We will be open over the Christmas break, but freight providers do not work on statutory holidays, so no deliveries will take place on statutory holidays.  We may not despatch orders containing yeast immediately to avoid yeast sitting on the network over a weekend or long weekend.

We will be answering support queries over the Christmas period within the 24 hour service standard.  However it may take longer than usual.

Hot weather and delivery timeframes:  With this very hot weather we are experiencing we may avoid sending items containing yeast over a weekend.  If relevant please include delivery instructions which avoid leaving orders including yeast sitting in the sun. Thanks for your understanding.

Merry Christmas!  Thanks for your business in 2017 and here's to a wonderful 2018.

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Winemaking Ingredients Kit for 23 Litres

NZ$17.00
Instructions
Yeast choice for ingredients kits
23L ingredients kit basic or deluxe
Bottling Options for 23L kits
Sorbate (only for deluxe kits)
Quantity
DownUp
Add To Cart
Home Winemaking Ingredients Kit for 23 Litres

Exclusive to makewine.co.nz  - home winemaking ingredients kit for 23 litres of homemade wine (made in 1 batch of 23 litres).

Use these kits instead of commercial kits like Cantina, Heron Bay, Winexpert, Vintners and Cellar Craft kits.  Just as fail safe but without the high cost AND you can use fruit you have grown yourself, been given or have sourced locally.

 

All you need in addition to this home winemaking kit, is your fruit (or juice) and sugar. (& equipment/bottles)

Included in the basic home winemaking kit:
* 50g Potassium Metabisulphite (same as sodium metabisulphite except it doesn't add any sodium to your diet!). Most professional wineries use this instead of sodium metabisulphite. You use this to sterlise your equipment and your "must" (fruit mixture that you are fermenting).
* 25g pectolase enzyme to break down the pectin in your fruit so your wine is clearer
* 5g professional winemaking yeast.
* 7g Fermaid A, which is the nitrogen nutrient and has been specifically formulated for the New Zealand and Australian wine industry
* Instructions and generic recipe
* Unlimited email support.

Additional ingredients in the duluxe home winemaking kit:

* 6g GO-FERM® Protect, professional winemaking yeast nutrient
* 25g citric acid to add acidity to your must
* 1.25 teaspoon tannin to add structure, bite and depth of flavour and assist with your wine's keeping ability.
* 100g bentonite finings to assist with clearing
* 2.5 teaspoons potassium sorbate (optional no additional cost). Use this if you want a medium or sweet wine to stop your yeast fermenting.

 

You can choose to add bottling options:

Champagne stoppers  and champagne wires - you can re-use your sparkling wine bottles if you are making sparkling wine

Novatwist premium screwcaps - you can reuse your wine bottles with screw caps

Clear glass bottles with screwcaps

 


 

NZ$17.00
Instructions
Yeast choice for ingredients kits
23L ingredients kit basic or deluxe
Bottling Options for 23L kits
Sorbate (only for deluxe kits)
Quantity
DownUp
Add To Cart
NZ$17.00
Instructions
Yeast choice for ingredients kits
23L ingredients kit basic or deluxe
Bottling Options for 23L kits
Sorbate (only for deluxe kits)
Quantity
DownUp
Add To Cart