EASTER HOURS:  Freight services do not work on statutory holidays so deliveries will not be made on statutory holidays. We will not be despatching orders containing yeast on days which will result in the yeast sitting on the network over the long weekend.  We will be responding to email support over the break.  Thanks!


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Glycerine (add to your wine to sweeten and add body and mouthfeel)


Use glycerine (glycerol) to your homemade wine after its been cleared and racked just before bottling to sweeten and add body and mouthfeel.  Add in 5ml increments, mix well and taste until desired improvement has been made.  Advisable to conduct bench trials first.

Available in larger sizes (not held in stock) - contact us on info@makewine.co.nz to enquire.

Out of Stock