EASTER HOURS: Freight services do not work on statutory holidays so deliveries will not be made on statutory holidays. We will not be despatching orders containing yeast on days which will result in the yeast sitting on the network over the long weekend. We will be responding to email support over the break. Thanks!
Use this product to induce a malolactic fermentation (MLF or malolactic conversion). Malolactic fermentation will break the malic acid in your wine down to lactic acid resulting in a creamer mouthfeel and rounder flavour.
Please store in the freezer. Will only ship Mondays to Thursdays & will not ship this product to a rural address as the delivery times can be too random . The culture needs to be put into a freezer as soon as the courier arrives.
Unopened packets last at least 3 years in the freezer.
Once opened, tape packets tightly closed and return to the freezer; use them during the same vintage.
Viniflora Oenos (red/white/rose)
This is a versatile strain, intended for most wines. It has good all-round tolerance and a clean, classic flavour profile.
You can use this amount of culture in up to 250L litres of wine but being such a small amount it would be impossible to split it in to more than 2 or 3 batches of smaller amounts of wine. ie you could use this to innoculate 2 or 3 batches of 23 litres of wine
Simply add the culture directly to your wine after alcoholic fermentation. Do not add sulphites or sorbate before the malolactic fermentation.