SEASONS GREETINGS: WE ARE OPEN.
Orders will be despatched within 1 working day of receiving payment. We are despatching orders throughout the holiday period. Couriers do not collect or deliver on statutory days. 


We are open at all Covid 19 levels.  Thanks for visiting.

* Unlimited email support for products purchased from makewine
 

Potassium Sorbate 50g

NZ$5.50
Size
Quantity
DownUp
Add To Cart
Potassium Sorbate

Potassium Sorbate is used in conjunction with Potassium Metabisulfite to stabilise your wine.

If you require a sweet wine and don't want to let your wine completely ferment; you can inhibit the yeast by adding 1 teaspoon of 10% potassium metabisulphite solution and 1/2 teaspoon of potassium sorbate per 5 litres of wine before bottling or storing your wine.

Wait until any fermentation activity stops before bottling.  May take effect immediately or may take a day or more.

 

 

 

Potassium sorbate is effective against yeasts and moulds and can be used for a variety of preservative applications including food.  It is more effective in acidic pH and it can readily be dissolved in water or other liquid.

NZ$5.50
Size
Quantity
DownUp
Add To Cart
NZ$5.50
Size
Quantity
DownUp
Add To Cart