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Use for your primary fermentation vessel. Can also be used as your secondary fermenter (or for homebrew etc) by drilling a hole and using a rubber grommet to insert a airlock.
Use for your primary fermentation vessel. Can also be used as your secondary fermenter (or for homebrew etc) by drilling a hole and using a rubber grommet to insert a airlock. Can also be used for food storage etc
Use this 23 litre glass carboy as your fermentation vessel. Great for secondary fermentation and aging your wine.
You can press up to 30 litres of grapes either before fermentation for white wine or after primary fermentation for red wine. Can also be used for pressing pre-shredded apples for cider or any other type of pre-shredded or pre-crushed fruit. Hand crafted in New Zealand with NZ White Pine (kahikatea).
4 x 5 litre glass jar / carboy / demijohn (rural North Island, urban South Island)
4 x 5 Litre Glass Carboys Incl NZ Post Tracked Delivery to South Island Rural - Add On Lids, Bungs, Airlocks if Required
Use this as your secondary fermenter and/or to bulk store / mature your wine. Also great for storing water or any liquid.
5 x 5 Litre carboys delivered to North Island urban (any areas Fastway does not service excl)
Use these as your secondary fermenter and/or to bulk store / mature your wine.
These carboys also make excellent water storage bottles.
6 Pack of 2 Litre Glass Flagons with Screw Caps. Option to add bungs and airlocks. It is useful to have a variety of sizes of fermentation containers so if you want to do testing or you have odd amounts of must to store or ferment.
This home brew rubber bung or silicone bung will fit most 5 litre or 1 gallon jars, demijohns, carboys. The hole fits an airlock.
Price is per metre. Use this tubing for racking or bottling your wine.
#4 rubber bung. Will fit most 1/2 gallon flagons. The hole fits an airlock.
Easily open your commercial grade buckets using this handy bucket lid opener (bucket wrench).
Use this winemaking press to press your grapes if making wine from winemaking grapes, or to press your crushed apples for cider.
Airlock (or fermentation lock) allows the carbon dioxide to escape from your wine or brew during fermentation whilst maintaining a barrier to keep oxygen and micro-organisms out.
Turn any food grade container in to a fermentation vessel using this grommet.
Solid Silicon Bung - 24-38mm. Height is about 49mm
Solid Silicon Bung - 47mm-60mm. Height is about 58mm
Pop this stick on thermometer on to the side of your carboy or fermenter so you can see what temperature your must is. Great if you have a stuck or failed ferment to help isolate what the issue is
Listed at this website www.makewine.co.nz are a 30L press, 5.3L press and 1.3L press. Other sizes may be available but availability changes. Email us on info at makewine dot co dot nz with approximate size required and preferred material it is made from and if you require a price including freight, your address.
